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2-ingredients Banana Sushi Recipe

4 from 1 vote
Prep Time 5 mins
Course Breakfast, Snack
Servings 1
Calories 217 kcal

Ingredients
  

  • 1 banana
  • 1 tbsp nut butter (any kind will work!)
  • optional toppings: chopped nuts, chia seeds, shredded coconut

Instructions
 

  • Peel banana and then spread on 1 tablespoon of nut butter.
  • Sprinkle on optional toppings and press them lightly into the nut butter to ensure they will stick.
  • Using a sharp knife, evenly slice banana into “sushi” pieces.
  • Enjoy right away or transfer onto a baking sheet and freeze for later!